| Lucerne Utilization |
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Environmental awareness and the occurrence of erosion will promote increasing use of crops such as lucerne for feeding animals. A further advantage of legumes is the ability to fix nitrogen effectively in symbiosis with Rhizobium bacteria.This nitrogen can be utilised by a cash crop such as maize to give higher yields. The effective conversion of lucerne into high quality meat and milk by ruminants will increasingly play a key role in providing food to a growing South African population. The veld in those areas with cold winters and high summer rainfall (sourveld), cannot supply quality grazing in winter, and energy and protein needs especially are a problem on natural grazing. The production and harvesting of lucerne is therefore aimed at making high-quality silage and hay to provide for animals’ needs through the winter. |
Lucerne Utilization 






